Peri Peri

Nerello Mascalese TINUZZO

Tasting Notes

The Nerello Mascalese “TINUZZO” has always been characterized by its sensory complexity and elegance, it pays homage to the tenacity and passion for nature of the first winegrower of the Peri Peri estate.

TINUZZO presents itself as a ruby red color with violet reflections. On the nose, it offers an inviting bouquet of red fruits such as cherries, raspberries, and strawberries, with hints of dried aromatic herbs and floral elements. On the palate, there is a correspondence of red fruit, including ripe cherries and red currants. The wine has a good level of acidity, and the soft and well-integrated tannins provide structure without overpowering the fruity flavors.

TINUZZO pairs exceptionally well with dishes based on mushrooms, such as risottos and pasta with meat sauces.

Organic, sustainable and vegan

Designation IGT Terre Siciliane
Varietal 100% Nerello Mascalese
Training System spurred rows
Yield per Hectare 80 quintali
Harvest Period second ten days of October
Vinification long maceration on the skins for 30 days
Fermentation in stainless steel tanks at 28 – 30 °C
Aging in French and Slavonian tonneau (50% new and 50% second use oak) for 6 months and in bottle for 4 months
Aging Potential 10years
Bottles 750 ml
Peri Peri
Nero D’Avola TOTÓ
Peri Peri
Grillo NINÌ
Peri Peri Tinuzzo
Peri Peri
Nerello Mascalese TINUZZO
Peri Peri Magara
Peri Peri
Frappato MAGARA
Peri Peri Cuculà
Peri Peri
Perricone CUCULÀ
Peri Peri Malpelo
Peri Peri
Sicilia Red Blend MALPELO
Peri Peri Vicere
Peri Peri
Inzolia VICERÈ
Peri Peri Liola
Peri Peri
Zibibbo LIOLÀ